Spicy & Sour Mango Pickle (ખાટું કેરીનું અથાણું) – Authentic Gujarati Keri nu Athanu | 200g

Experience the bold, mouth-watering taste of Gujarat with Spicy & Sour Mango Pickle (ખાટું કેરીનું અથાણું) — a traditional Gujarati Keri nu Athanu made using handpicked raw mangoes and a rich blend of spices, known for its sharp tanginess and satisfying spicy kick.

At Gharnu Athanu, this pickle is handcrafted in small batches in Bhavnagar, Gujarat, using time-tested methods that allow the natural sourness of mango and spices to develop into a deeply flavorful, homemade mango pickle experience.

The 200g pouch is perfect for first-time buyers who want to enjoy a classic Gujarati favorite.

Why This Mango Pickle Stands Out

• Authentic Bhavnagar Style – True Gujarati ખાટું કેરીનું અથાણું
• Bold Spicy & Sour Profile – Strong tanginess with a balanced spice kick
• Not Factory-Made – Crafted in small batches for real homemade taste
• Naturally Aged Flavor – No shortcuts, flavors develop over time
• Chunky Mango Texture – Firm, juicy pieces (not overly soft)

This is the everyday mango pickle found in Gujarati homes — simple, bold, and deeply satisfying.

Key Highlights

• Traditional Gujarati Recipe – Classic Keri nu Athanu
• 100% Preservative-Free – Naturally preserved using oil, salt and spices
• Premium Natural Ingredients – Raw mango, oil, mustard seeds, spices and salt
• Small-Batch Crafted – Ensures freshness and consistency
• Clean Label Product – No artificial colors or additives
• Balanced Everyday Flavor – Perfect mix of sourness and spice

Flavor Profile & Experience

Taste: Sharp sour mango with a bold spicy punch

Texture: Firm mango chunks with a juicy bite

Aroma: Rich, traditional spice blend with tangy notes

Best Enjoyed With

Pairs perfectly with:

• Thepla, roti, paratha
• Dal-rice, khichdi
• Gujarati thali

Also works as a quick flavor enhancer for snacks and simple meals.

The Gharnu Athanu Difference

At Gharnu Athanu, we focus on authenticity over mass production.

Each batch is prepared using traditional methods, ensuring you experience the true taste, texture, and simplicity of homemade Gujarati mango pickle — something rarely found in commercial brands.

Product Specifications

Weight: 200g pouch

Shelf Life: Up to 12 months

Dietary Info: Vegan, Gluten-Free, No Added Colors

Packaging & Delivery

Hygienically packed in food-grade, tamper-proof pouches.

Delivery available across India.

International shipping (USA, Canada, Dubai) available on request.

Storage Instructions

Store in a cool, dry place.

Transfer to an airtight container after opening.

Keep mango pieces covered in oil.

Always use a dry spoon.

Frequently Asked Questions

What is Spicy & Sour Mango Pickle?

It is a traditional Gujarati Keri nu Athanu made using raw mangoes and spices, known for its strong tangy and spicy taste.

Is this pickle homemade?

Yes, it is handcrafted in small batches using traditional methods in Bhavnagar.

Does it contain preservatives?

No. It is naturally preserved using oil, salt, and spices.

Is it very spicy?

It has a medium-to-high spice level balanced with strong sourness, making it flavorful but not overpowering.

How is it different from other mango pickles?

Unlike sweet or heavily oily pickles, this version focuses on pure tanginess and spice, making it a classic everyday Gujarati pickle.